This Rosé is produced by maceration. The skin of the grapes is in contact with the juice for several days and colours it naturally. The blend is made with 80 % of Pinot noir and 20 % of Chardonnay. Its colour is deep and luminous. The nose is very aromatic and expressive. Pinot Noir gives red fruit notes in the mouth. To keep away from the light.
This cuvee is also available in magnums.